Tantalo Hotel has a casually elegant food and beverage program under the supervision of Chef Pierre De Janon. Chef De Janon brings his global experiences to the Tantalo menu, fusing flavors from around the world while honoring the local dishes that are distinct to Panama.
For reservations, please call (507) 262-4030 or e-mail us eat@tantalohotel.com
Regular Lunch/Dinner: Mon – Sat From 11:30 AM to 9:30 PM
BBQ pork rib and cheddar cheese
Shredded chicken, avocado, white cheese, beans, corn kernels, jalapeno, fried yucca and lettuce
Build it your way. Bacon, Ham, cheddar cheese, provolone cheese, feta cheese, tomato, onion, mushrooms, bell pepper, spinach
Bacon, smoked ham, gouda cheese, tomato, mustard, sauteed onion, balsamic vinegar and fried egg.
Smoked salmon, arugula, cream cheese, dried tomatoes and capers
Avocado, pickled eggplant with raisins, eggs and arugula, flavoured with truffle
Gluten free, yucca and oatmeal flour, lactose free, crowned with banana, mix berries, nuts and agave syrup
Acai, muesli, banana, strawberry, ground cherry and pineapple.
Fried egg, spinach, bacon, lettuce, cherry tomato, mushrooms and avocado
Poached eggs, homemade tomato sauce, feta cheese, pickled onions and pita bread.
Fried corn tortilla, eggs, shredded chicken, onion, jalapeno, roasted tomato sauce and queso fresco
Beet, carrot, orange juice, ginger and lime
Apple, cucumber, kale, celery and lemon
Carrot, orange juice and turmeric
Watermelon, lime, ginger and mint.
Cucumber, pineapple, lemon, mint and coconut water
Pineapple, passion fruit and ginger
Choose from watermelon, strawberry, pineapple honey
Banana, peanut butter, cacao, dates, coconut milk.
Strawberry, banana and orange juice
Spinach, pineapple, banana and coconut
Spinach, pineapple, avocado, cucumber and sesame seeds.
Papaya, ginger, lemon and honey
Cold with milk.
With lime, club soda and salt.
With romero and lime.
Maple or blueberry
Sparkling wine and orange juice.
Tántalo style.
Aperol, Sparkling wine and club soda splash.
Unlimited for 2 hours.
Trozos de pollo apanado con nuestra salsa spicy sweet, lechuga romana, queso parmesano, wanton y aderezo cesar.
Lechuga, blue cheese, tomate, cebolla, aceitunas negras y cheddar.
Lechuga romana, tomate, cebolla, pepino, aceitunas negras, coronado con queso feta.
1/2 pollo asado acompañado de papas wedge y chimichurri.
Burrito de pollo con guacamole.
Precio regular $9.50. Consulte nuestra opción del día.
Sopa de pollo a base de name y culantro con arroz.
Con brocoli Salteado y finas hierbas.
Carne angus, lechuga romana, tomate cebolla, pepinillo , cheddar y mayonesa de ajo con el side de su preferencia: papas wedges o camote.
Patty vegetariano, provolone, hongos, cebolla caramelizada, cilantro y salsa especial con el side de su preferencia: papas wedges o camote.
5 Deditos de pollo con papas fritas.
Nuestro clásico mac and cheese con cebolla, cajun.
Fried sushi filled with smoked salmon, caramelized onions, and cream cheese along with ginger mayo and jalapeno soy sauce.
Salmon filet crusted with cashews, parsley, and pigeon pea over a Panamanian creole sauce.
Octopus flavored with coconut milk, red onion, mushrooms, chipotle, trufa and black ground olives.
Fresh fish with lime juice and yellow pepper, red onion, cilantro, and passion fruit, crowned with "Leche de Tigre slush made with tamarillo" fruit.
Imported red tuna loin with squid ink, sesame oil, ginger, red onion, cilantro, green apple with passion fruit mayo and sweet soy.
Green curry sauce, baby corn, carrot and corn cake.
Our classic shrimp, onion and cajun mac & cheese. (Optional: with chicken or Spanish chorizo).
Mezclum, cherry tomato, cucumber, red onion, feta cheese, chickpea, bell pepper, and ground black olives. Served with pita bread.
Mezclum, walnuts, roasted pepper, breaded goat cheese, and balsamic mushrooms.
Rice noodles cooked in miso broth with carrot, broccoli and spinach.
Grilled Cauliflower with our chimichurri, on top of black bean pate.
Thin eggplant layers with pesto and balsamic reduction, crowned with parmesan cheese.
Sweet smoked corn with parmesan cheese, tajín, chipotle mayo, and fresh lime.
Sauteed potatoes with onions and creamy chipotle sauce.
Stuffed with artichokes, dried tomato and chipotle. Served with mojo mayo.
Argentinian beef tenderloin, chicken breast, chorizo, caramelized onions, and corn on the cobb, served with our home style chimichurri.
18oz grilled argentinian meat, with our home style chimichurri.
Chicken rolls filled with fresh cheese, ripe plantain, ranchera sauce and sour cream.
8 oz beef tenderloin in our creole sweet bell pepper and tamarind sauce.
Pickled cabbage over a fried wanton and hoisin sauce.
6onz of Angus beef, crispy sausage, chimichurri, honey glazed onion, arugula, provolone cheese, and mayo garlic.
6onz of angus beef, gorgonzola cheese, bacon and tomato jam.
Patty with beets and lentils, provolone cheese, sautéed mushrooms, caramelized onions, and special sauce.
Served with sweet potatoes fries or wedges potatoes.
Albariño $30 glass $7
Albariño $25 glass $6
Pinot grigio $25 glass $6
Altos del plata, Chardonay $27 glass $6
White Zinfandel $25
Malbec $25 glass $6
Crianza $30 glass $7
Merlot $35 glass $7
Pinot Noir $47
Bacardi añejo, amaretto, strawberry mix and lime juice.
Bombay, spearmint, lemon, ginger syrup and cucumber juice.
Queirolo Quebranta, passion fruit, basil and orange mix.
Bacardi, lime, passion fruit, spearmint, syrup.
Jose Cuervo, cointreau, lime juice, passion fruit and jalapeño mix.
Grey Goose, Ginger Beer, lemon, Blue Agave and cucumber.
Montelobos, Frangelico, blue agave, tamarind and tajin.
Gin, orange, Red Bull Yellow Edition.
Patron Silver, ginger beer, lemon and blue agave.
Cold with milk.
Lime, club soda, salt and agave syrup.
Lime, rosemary and agave syrup.
Cold with milk.
Green, white with mint and chamomile.
Choose from: Milk lactose free, Soy or almond
House chocolate cake topped with walnuts and red pepper coarse salt.
With vanilla ice cream.
Red berries and passion fruit mousse with chocolate topping.
